If you love poke cake recipes, make sure you check out this lemon poke cake. Slice cake in half horizontally. But that isn’t the cake’s fault. Spread the love. Place one cake on a serving plate. Chocolate Cake with Mocha Frosting. https://www.pinoyrecipe.net/chocolate-cake-with-mocha-frosting-recipe Chocolate Potato Cake with Mocha Frosting. You have been warned. for mocha buttercream frosting:. You can make this rich chocolate cake in advance or bake the cake, freeze it, and then make the frosting the day you want to serve it. I suppose in the future though I would still like to try getting more of a chocolate BAM from the cake. Chocolate Cake with Mocha Cream Frosting. Mocha Buttercream Frosting. ), but I’ve written the original, full recipe in the Notes section below. For a richer, darker cake and frosting use part or all Hershey's Special Dark Cocoa. Chocolate Cake with Mocha Frosting An Italian in my kitchen baking powder, cake flour, cocoa, salt, sour milk, egg, boiling water and 7 more Gluten Free Brownies with Mocha Frosting The Lemon Bowl I adapted the recipe so as to make one small, round cake (the original size is too dangerous to be lying around my kitchen! A double layered, incredibly moist chocolate cake topped with buttery, fluffy mocha (that is, chocolate and coffee) buttercream. floursandfrostings.com/mocha-cake-with-milk-chocolate-frosting Home » Ina Garten Chocolate Cake with Mocha Frosting. Spoon 2/3 cup frosting into pastry bag fitted with medium star tip. Used a round spring form pan and baked about 45 minutes. Because this cake is worth it. Place bottom layer on 8-inch cardboard round or 8-inch tart pan bottom. and by volume (cups or … This recipe is from 'Make It Ahead: A barefoot contessa cookbook' by Ina Garten. Dark and rich, this cake is as chocolaty as a classic devils’ food layer cake but comes together like a simple quick bread. I wasn’t kidding when I said 2017 was going to be the year of chocolate cake, so here’s an Ina Garten chocolate cake. I am warning you, do not make it. This week I made Contessa Garten’s Chocolate Cake with Mocha Frosting. We’ve put together many a party dessert table filled with all kinds of treats and inevitably the cupcakes are the first to be eaten. Cupcakes are a great go-to dessert and not just for kids. https://premeditatedleftovers.com/recipes-cooking-tips/mocha-fudge-frosting This Chocolate Mocha Cake is a 3-layer moist chocolate cake with a coffee infused buttercream. Subtle yet deep. Makes about 12 servings, 2 Tablespoons each . I’m not sure at what age it becomes socially inappropriate to bake oneself a big birthday All made in one bowl, with less than 15 minutes of prep time, because this recipe comes from a book called One Bowl Baking: Simple, From Scratch Recipes for Delicious Desserts. This cake is too delicious. Spread about 1 cup of the frosting over the top, making swoops as you go. This cake is no exception – a sweet little two-tiered six-inch creation, with layers of rich, tender chocolate cake, the simplest and most delectable mocha buttercream frosting, and mini chocolate chips sprinkled in for good measure. The cake can also be baked in 9-inch pans, instead of 8-inch pans, but the layers will be slightly thinner and you’ll need to check the cakes for doneness a few minutes early to ensure that the cake does not dry out. I feel a little queasy from having eaten so much cake but I can live with that. Don't be surprised when members of your family ask for an extra piece.—Charlotte Cleveland, Hobbs, New Mexico. I think this mocha frosting will be my new go-to frosting for cakes and cupcakes; it’s simply divine! It’s lovely! Microwave small chocolate pieces in small, uncovered, microwave-safe bowl on HIGH (100%) power for 45 seconds; STIR. Chocolate Cake with Mocha Frosting Serves 12 The original purpose for icing a cake was to keep it moist for days, which is a good make-ahead tip. Serves 12. Frosting must chill for at least 2 hours. Amounts for flour, cocoa, and butter are listed by weight (oz.) If pieces retain some of their original shape, microwave at additional 10- to 15-second intervals, stirring just until melted. None. Not a bold enough chocolate cake to be paired with the mocha frosting, a devil’s food would have been better. Top with the other cake. This recipe for delicious and penny-pinching cake has been handed down for generations in the family. This four-star showstopping recipe is from Bon Appétit (April 2009). Makes @ 1-1/2 cups, moderately frosts a 2 layer cake. This is an easy, homemade chocolate cake with mocha frosting. It's a little effort but it's well worth it for special occasions. This concentrated coffee gives the chocolate cake its mocha essence and turns it into a coffee flavored cake quite easily. Made this cake yesterday with Frangelico instead of Kahlua and used dark chocolate chips in the frosting; only kept frosting in fridge for 15 minutes, then whisked and poured over cake. These Chocolate Chip Cupcakes with Mocha Whipped Cream Frosting are super easy to make but very delicious to eat! February 10, 2016 at 3:25 pm by Tracy Scott. Ina Garten Chocolate Cake with Mocha Frosting. CHOCOLATE CAKE WITH MOCHA FROSTING "The original purpose for icing a cake was to keep it moist for days, which is a good make-ahead tip. Soft cake layers, espresso filling, and mocha frosting make it irresistible! For best results in texture and flavor, this recipe needs natural (nonalkalized) cocoa, such as Hershey’s, Nestlé, or Ghiradelli, rather than Dutch-processed (alkalized) cocoa. The cake itself is rich and moist, and the frosting (my favorite part) is light and airy. Last updated on January 3, 2017 By Anna 10 Comments This post may contain affiliate links. You will eat as much of it as you can so that other people cannot have any. Mix into the frosting. It will become your precious. https://www.mycakeschool.com/recipes/mocha-buttercream-frosting I did it again. DO AHEAD: Cake (either assembled or not) can be made 1 day ahead. This Chocolate Poke Cake is rich, moist, chocolate, and topped with a whipped coffee frosting – plus the added flavoring of mocha. It is a versatile recipe that can be baked and frosted in a … This allergy-friendly cake is made without refined ingredients and is a rich indulgence that kills chocolate cravings. Chocolate mocha cake is a must if you love coffee and chocolate together. Vegan, gluten free; Free of: dairy, eggs, yeast, soy, corn, white sugar The mocha cake frosting, though, is where the real love is, my friends. And let us know what you think when you try this Better than Sex Poke Cake. I am going back to the kitchen to shovel more cake … Scoop out about ¾ cup of the frosting onto the cake and, using a small offset spatula, spread evenly over the top all the way to the edges. Dark Chocolate Cake with Mocha Frosting 4-oz unsweetened chocolate, coarsely chopped 1/2 cup butter 2/3 cup brown sugar Photo: Quentin Bacon, Photographer. You can make this rich chocolate cake in advance or bake the cake, freeze it, and then make the frosting the day you want … I made Contessa Garten’s chocolate cake with mocha frosting and I feel no shame. Cover with cake dome; chill. The flavor is not overpowering, but it’s definitely there. 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